Journal

Flo L.

B is for...

B is for...

...branzino en croûte, a beloved dish served up with style at La Banane.

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Flo L.

A is for...

A is for...

...anchovies, packed in olive oil, in various pocket-sized, cheerfully coloured tins.

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Flo L.

A is for...

A is for...

...agnolotti. Golden-yolked and with plenty of sweet brown butter to pool in those pleated pockets, please.

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Flo L.

A is for...

A is for...

...Armagnac, avocado, and apple (of course).

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